1. Molekularbiologische Methoden in der Lebensmittelanalytik :
Author: Ulrich Busch, Herausgegeber.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Analytical biochemistry.,Chemical engineering.,Food-- Analysis.,Food-- Microbiology.,Health.,Pathogenic microorganisms-- Detection.,Analytical biochemistry.,Chemical engineering.,Food-- Analysis.,Food-- Microbiology.,Health.,Pathogenic microorganisms-- Detection.,TECHNOLOGY & ENGINEERING-- Food Science.
Classification :
TX541
.
M65
2010eb
